Jeanette's Cakes

TIERED CAKES

Tiered cakes always draw a crowd because there is something that awakens our sense of curiosity when food is beautifully crafted. A tiered cake consists of two or more cakes that are stacked on top of one another. Each cake has to be perfectly levelled and supports have to be incorporated into each level to make the cake structurally sound. A tiered cake is a architectural feat and takes much time, precision and skill to complete.

6-inch  |  serves approx. 8-14

8-inch  |  serves approx. 16-24

10-inch  |  serves approx. 32-36

There is an additional charge to cover  delivery, which is available to Oakville and Burlington. 

Delivery or Pick up date will be entered at checkout.

  • Delivery time will be between 11am and 7pm. We cannot guarantee delivery times.

*Important InformationWe always do our best to ensure a perfect delivery to your home. However we use an outside delivery service and therefore we cannot offer a guarantee on any baked goods delivered. Our drivers are very professional, courteous and cautious, but, delays and/or damage can occur. 

Please note we require 2 days notice for all orders, not including Saturday, Sunday and Monday . If you have a cake emergency call us at +1289 400 5116 and we will try our best to help you.

An artisan cake or a box of treats is a wonderful way to express your thanks or love. We have many options that would send just the right message. Call our service desk if you need help making a selection.

Our cakes generally consist of 4 layers cake, and 3 layers filling unless specified otherwise

 
 

Classic Vanilla Cake – vanilla butter cake filled with three layers of pure Madagascar vanilla buttercream

Lovely Lemon – vanilla butter cake with two layers lemon buttercream and one layer lemon-curd. 

Vanilla and Raspberry Delight – vanilla butter cake filled with 2 layers of fresh raspberry buttercream and one layer raspberry preserve

Strawberry Cream – silky smooth butter cream infused with fresh strawberry puree and a layer of strawberry jam

Best Chocolate Cake Ever – devilsfood chocolate cake with layers of chocolate buttercream and chocolate ganache

Black and White – alternating layers of chocolate and vanilla cake filled with vanilla buttercream

After Eight Cake – devils food chocolate cake with mint buttercream and chocolate ganache

Carmelita – vanilla butter cake filled with caramel flavoured buttercream and dulce de leche

Espresso – also known as "Double Double" moist vanilla cake with layers of mouth-watering espresso buttercream 

Cookies and Cream -  vanilla butter-cake sandwiched with made from scratch Oreo cookie crumb butter-cream 

Unsalted butter, sugar,  eggs, wheat flour, icing sugar, whole milk, sweets (may contain gelatine),  chocolate, cocoa, vanilla extract, food colouring, may contain fruit.

Allergy Advice: Contains gluten, eggs, milk. All our cakes are made in an environment where eggs, milk, soya, coconut and gluten are used. For this reason we cannot guarantee they are free from traces of these allergens.

Our facility is Nut/Peanut Free

Our cakes are made with natural ingredients and will be hard if served straight from the refrigerator. We recommend taking your cake from the refrigerator two to four hours before serving. The time that it takes for a cake to soften depends on your ambient room temperature and the size of the product. Please do not leave baked goods in the car or in a warm area.

Some of our cakes benefit from being served with some fresh berries and a dollop of whipped cream.

Because our baked goods are handmade some variation in appearance can occur. We take great pride in the products that we make and we hope that you thoroughly enjoy them.