Lemon Meringue Pie

Rich Short-crust Pastry Ingredients: 175ml all purpose flour 175ml self-raising flour 1ml Salt 80g chilled diced butter 75ml Sugar 1 egg 5 ml cold water 5 ml Lemon juice Method: Sift the flours and salt together in a large bowl Add the sugar to the flour Cut the diced butter into the flour using a […]

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