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Please note that the cake pictured is a 6" cake. As the cake becomes larger the decorations will appear smaller in proportion to the cake. To keep prices low this cake can only be ordered as shown in the picture, with the option of choosing a different size, colour and cake flavour from the drop down menu. If any alterations need to be made it becomes a custom cake and the pricing will change.
Our Fruit Pies are made from scratch with an all butter pastry. We load our pies with fruit and cut down on the sugar. Because a pie tastes best soon after it comes from the oven we offer our pies to bake at home. It is as easy as switching on the oven and taking it out. No mess, no fuss and perfectly delicious! As an added bonus you will have the wonderful aroma of freshly baked pie wafting through your house.
Description Taking our Baking Perfect Cakes class is an investment that pays for itself in a very short time. Students learn how to bake cakes for everyday and special occasions in this course that is jam packed with baking tips and techniques that will put you on a fast track to making delicious and successful cakes: – Types of cakes – Ingredients and their purpose – Tools and equipment needed for baking cakes – Preparing pans and making sure cakes are level – Cake batter preparation – Common mistakes and how to avoid them and so much more Demonstration only – allows us to cover more material in a shorter period of time. Please click on the date highlighted in green to add the class to your shopping basket. Then proceed to the shopping cart to check out. Time: 18:00 – 21:30 Dates: 24 November 2020 19 January 2021 23 February
A professional cake decorator will demonstrate the cake decorating process and guide participants through the process. Each guest will receive his/her own cake and have available a set of tools with which to decorate it. All the ingredients (buttercream, fondant, etc.) will be provided. At the end of the party each cake will be individually … Ballerina Read More »
A moist Devils Food chocolate cake with fresh whipped cream, sour cherries, and Belgian chocolate ganache. Portion Guide: 6'' : 8 large slices, 12 party portions 8'' : 12 large slices, 20 party portions 10'' : 20 large slices, 30 party portions Dietary & Allergen Advice: Contains wheat/gluten, egg, and dairy. Our facility is nut and peanut-free. Suitable for vegetarians, but not for vegans. Please note that all our products are handmade and slight variations in appearance may occur. Lead time: We require 48 hours lead time for this cake, not including Saturday, Sunday, and Monday. Should you have a cake emergency, call our customer service desk and we will try our best to fulfill an order. Please let us know the time and date that you require the cake. Pick up or delivery can be arranged for: Tuesday - Friday: between 10:00 - 5:00 - we require a 5-hour window for delivery.