fbpx

Jeanette's Cakes

Pastries, Puddings and Pies * 8 – 12 August

$595.00

  • August 2022
  • Mo
  • Tu
  • We
  • Th
  • Fr
  • Sa
  • Su
  • 01
  • 02
  • 03
  • 04
  • 05
  • 06
  • 07
  • 08
  • 09
    9 left
  • 10
    9 left
  • 11
    9 left
  • 12
    9 left
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 01
  • 02
  • 03
  • 04

Please Pick a Date

Easy care polyester machine washable apron. Pink or Black with Jeanette’s Cakes printed logo.

  • I give Jeanette's Cakes permission to take photo's/videos during the camp for promotional purposes.
  • I indemnify Jeanette's Cakes and its employees from all claims/lawsuits arising from injuries/accidents incurred by the applicant while on the camp. I understand that Jeanette's Cakes is not responsible for any items lost or stolen during the camp. The information above will not be sold/distributed to 3rd parties, and will only be used for collecting/processing payment and communicating with the customer. Refunds (minus a $35.00 processing fee) will only be given up to 4 weeks before the start date of the camp. No refunds will be given once a camp has started. Camps may be cancelled due to insufficient registrations, in which case they will be fully refunded. I have read and agree to the terms and conditions of this waiver, and certify that I am authorized to sign it without the consent of any other person.

Description of Pastries, Puddings and Pies Camp

Learning to cook and bake is such an important life skill and leads to a healthier life. Our Camps are a great place to experience the fun and excitement of preparing food without artificial ingredients and preservatives. Because we make everything from scratch kids must be old enough to follow instructions independently, therefore our camps are suitable for children age 10 and up.

We have some awesome desserts and pastries that we will be making this week. A little bit of sweet and a little bit of savoury means you will enjoy every dish.

Our menu for the week includes: Lemon Meringue Pie, Quiche Lorraine, Apple turnovers,  High Tea and Fancy Cupcakes (menu is subject to minor changes)

Participants will be working independently.

Students will take what they have made home at the end of each camp session.

Please bring an apron, water-bottle, indoor and outdoor shoes and a nut free snack. No experience or equipment is needed.

Earlier drop off is available free of charge – just bring something to do while you wait.

Our location is Nut-free.

Date: 9 – 13 August

Time: 9:00–13:00

Cost: $595.00

Complete all the information, make sure that all the fields are filled in. Select add to cart. Open the shopping cart and complete your purchase with your credit card.