Cakes and pastries: 13 Jul – 17 July AM


July 13 – 17 2020 Baking 9:00 – 12:00


The Sugar flowers camp is suitable for kids 10 years of age and older.  This is an amazing opportunity to learn how to bake a variety of baked goods.  Adult classes cost 3 – 4 times as much for an equivalent course. We will be teaching the same techniques though, after all there is only one way to bake. We include the use of all materials and tools for the duration of the course. Sign your kids up for this fun week of baking.

Our programmes are taught by enthusiastic  baking professionals.

We have limited spaces available for this session, if you want to be part of this session book your spot now.

What our programme for the week looks like:

Day 1: Chocolate Raspberry Tart

Day 2:  Lemon Entremet

Day 3: Cream Puffs

Day 4: Strawberry Chiffon Cake

Day 5: Semifredo Entremet (a layered semi frozen cake)

Please bring an apron, water-bottle, indoor and outdoor shoes and a nut free snack. No experience or equipment is needed.

Our location is Nut-free.

Time: 9:00 – 12:00

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