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Jeanette's Cakes

  • Feta Cheese, Tomato and Herb Quiche

Authentic Quiche Lorraine


Authentic Quiche Lorraine – The one that made this French dish famous. This is a delicious  healthy dinner idea and is easy to pack for lunch or a picnic.

10″ Deep Dish Authentic Quiche Lorraine.

Serves 6 – 8

Bacon, cheddar cheese and onions mingle in perfect harmony amidst the eggs and cream in this timeless classic. Perfect for breakfast, brunch, lunch, dinner or just an indulgent snack!

Authentic Quiche Lorraine, a traditional winter recipe. This dish comes from Lorraine in the North-East part of France. But today it is enjoyed all over the world. It has become an institution in France: it’s one of Frances favorite dishes!  We suggest serving your Quiche with a green salad.

Did you know? Quiche comes from the German word “Kuchen” which means cake. People have been enjoying Quiche since the 16th century! At that time, the Quiche Lorraine was prepared with a bread dough and has been replaced by a shortcrust pastry in the 19th century.