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Jeanette's Cakes

Cooking Recipes

Sweet Sour Chicken

The Meat: 450g  skinless and boneless Chicken cut into pieces about 2cm thick and 3 -4cm long The Sauce: Ingredients: 3/4 cup white sugar   5 ml molasses 
1/3 cup white vinegar 
1 cup pineapple juice cup 
30ml soy sauce 
30ml ketchup  2 tablespoons cornstarch  2 tablespoons water  2.5 ml chili powder (optional)  5ml fresh ginger …

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Vinaigrette

45ml Olive Oil 30ml Vinegar 10ml Sugar 2.5ml Salt 2.5ml Pepper 2.5ml Paprika 5ml Mustard powder   Mix all the ingredients together until an emulsion forms. You can add Herbs to taste.