Icing Flavours

Gourmet Buttercream Icing

Our buttercream is made with sweet butter and flavoured with natural flavour extracts. We don’t use preservatives, palm oil, lard, corn syrup or unnatural ingredients, usually found in store-bought products. The texture is silky, smooth and not too sweet.

Butter cream dictates the predominent flavour of the cake. Eg. A vanilla cake  with strawberry butter cream would have a dominent strawberry flavour.

Our butter cream can be any colour, but we recommend  a colour that represents the flavour.

We generally use pastel shades as dark colours temporarily stains your mouth.